Tinned Fish Thanksgiving: Ten Tips and Tricks

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Guide
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The Tinned Fish Club

The world's best tinned fish, on your table every month.

Three curated tins from small canneries in Portugal, Spain, Denmark and beyond, with the recipes and maker stories that go with them.

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A Tinned Fish Club box with three tins of sardines, mussels and tuna, flatbread and spices
In the Box

Tinned Fish Club for July 2026: Kersen Kipper Fillets, Açôr Sardines in Olive Oil, Threeline Icelandic Cod Liver

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In the Box

Tinned Fish Club for June 2026: José Gourmet Tuna Pâté, Nuri Extra Spicy Sardines, Belevini Pacific Saury

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In the Box

Tinned Fish Club for May 2026: Ramirez Squid in Caldeirada Sauce, Cabo de Peñas Mackerel Filets, Old Riga Smoked Sprats Pâté

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